LIMITED BREAKFAST
8:00AM — 10:00AM

BRUNCH
10:00AM — 2:00PM

SNACKS
2:00PM — 5:00PM

DINNER
5:00 — CLOSE

TUES — THUR
8AM — 9PM

FRI — SAT
8AM — 10PM

SUN
8AM — 9PM

No reservations except for parties of 8 or more

 

The Kenwood restaurant. An egalitarian eatery. Almost always open.

The Kenwood’s chef Don Saunders began his culinary adventure in London. After many stints in kitchens abroad and stateside, he opened Fugaise, followed by In Season. At The Kenwood, he employs traditional European techniques to create dishes that are international in style but local when it comes to fresh, regional ingredients. Saunders and his team are dedicated to serving the neighborhood everything from coffee and pastries, everyday brunch and lunch to delectable dinners with beer and wine. The menu is in constant flux with creative dishes and seasonal surprises weekly. The atmosphere is both refined and welcoming. Everyone should feel at home in The Kenwood.

“Our dishes are intentionally polarizing. They are approachable enough to please the casual diner and adventurous enough to freak out the hardcore foodies.”

— Chef Don Saunders
 
 

We reserve the right for no reservations, rightfully and reservedly.

Press